Paleo Fish Tacos
Fish tacos – they could either be a really good thing or a really bad thing. I found this Paleo Fish Taco recipe by Danielle Walker’s website, Against All Grain. Her recipes are pretty awesome, so I thought I’d share this one with all of you.
Paleo Fish Tacos
Ingredients:
Tortillas
- 6 egg whites or about ¾ cup
- 3½ tablespoons coconut flour
- 4 tablespoons almond milk
- ½ teaspoon sea salt
- ½ teaspoon ground cumin
- ½ teaspoon chili powder
- ¼ teaspoon garlic salt
Fish
- 1 pound fresh cod, bones and skins removed
- ¼ cup lime juice
- 1 teaspoon salt
- 1 teaspoon cumin
- 1 tablespoon chili powder
- 1 cup shredded reduced fat coconut + 1 teaspoon sea salt
- 1 egg, beaten
Toppings
- Pico de Gallo
- Avocado Crema
- Shredded cabbage
- Fresh cilantro
To see the full recipe details and instructions, please visit againstallgrain.com
Feel free to follow us, however you like: Google+, Facebook, Twitter, Pinterest, Instagram